
All of “like kind” in the (bigger) family
All in the (bigger) family Science 16 January 2015: Vol. 347 no. 6219 pp. 220-221 DOI: 10.1126/science.347.6219.220 by Elizabeth Pennisi Abstract: A decade of genetic […]
All in the (bigger) family Science 16 January 2015: Vol. 347 no. 6219 pp. 220-221 DOI: 10.1126/science.347.6219.220 by Elizabeth Pennisi Abstract: A decade of genetic […]
Pheromones are like food odors. Not every food is equally appealing. But we can enhance individual appeal with pheromones just like we can spice up the appeal of food.
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